Mi Vit Tiem sauce
Cinnamon
Star Anise
Soya Sauce
MSG
Salt
Onion Garlic
Mit Vit Tiem packet
Dice the garlic and onion finely and put in a owl. Add the dry ingredients and the soya sauce to make it wet enough for a rub. Rub into cut pieces of duck. Leave to marinade for an hour. Fry or grill to give the duck a crispy coat.
Basic Broth
Use chicken bones or pork bones to sweeten the broth. Add a carrot and a whole onion for a sweeter broth. Once cooked add the lotus root, then the ingredients that need a longer cook.
Ingredients:
Dried Plums
Bamboo
Lotus Root
Chu Chu
Dried Barley
Warm egg noodles in hot water and put in bowls. then add the duck to the broth before serving.
